SayWhatClub Online Voices December 2009

Pumpkin Bread

Donna Penman
Copyright 2009

The one recipe is for pumpkin bread and is as follows:

• 2 cups canned pumpkin (not pumpkin pie filling)
• 1 cup of Salad Oil
• 3 cups of sugar
• 4 well beaten eggs
• 3 1/4 cups flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp cloves, ground
• 1 tsp nutmeg, ground
• 2 tsp salt
• 1 tsp cinnamon, ground

Mix all the ingredients and pour into 2 greased and floured bread pans, you can use different sizes just watch the time. Bake 1 hour in a 350 degree preheated oven.

To check for doneness, use a toothpick. If it comes out clean the bread is done.

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